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LE JACQUES

17:28

21 °C

overcast clouds

Le jacques

flavors regional

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Delicious cuisine, fine products, our restaurant menu proposes exquisite seasonal flavours. « Le Jacques » restaurant advocates for short, local supply chains !

Enjoying a panoramic view of the golf course from a shady terrace, having a drink, taking a breath.

The cosy atmosphere of the Club House, with its large bay windows and its pleasant fireplace, is the perfect place to enjoy a delightful meal.

Heures d'opening hours:

Lunch (weekday)

11.45am to 2pm

Lunch (weekend)

11.45am to 2.30pm

Dinner (thursday to sat)

7.30pm to 9pm

the iconic dish

FROGS IN PARSLEY

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A true culinary specialty of the region, the Restaurant Le Jacques sublimates the frogs in parsley cooked as in Dombes for years!

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LIVE, LOVE, EAT

RESTAURANT'S MENU

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The menu

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The Wine

the RESTAURANT

THE PERFECT PLACE FOR ALL YOUR SMALL OR MAJOR CELEBRATIONS

Unique occasions deserve exceptional settings. A baptism, a birthday or family gathering… we can host any important event in your life.

Our facilities and teams are at your entire disposal and service, for you to celebrate and make this special moment an unforgettable time. 

Introduce your guests to golfing is another thing we can arrange for you… a friendly way of partying.
 

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Unique occasions deserve exceptional settings. A baptism, a birthday or family gathering… we can host any important event in your life.

Our facilities and teams are at your entire disposal and service, for you to celebrate and make this special moment an unforgettable time. 

Introduce your guests to golfing is another thing we can arrange for you… a friendly way of partying.
 

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at the british hour

CLUB HOUSE

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A clubhouse that looks like a Bresse farmhouse with timeless decoration, high ceilings, wood and chesterfields.

 

In this warm setting, our guests can relax before or after a round of golf, get together for a snack or a drink.

 

During the winter, the fireplace becomes the centerpiece of the Club House, and makes us feel at home.

 

 

QUALITY AND SHORT SUPPLY CHAIN

PRIME PROCUCERS

 

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Our Chef and restaurant manager are committed to offering you the best. All our products are carefully selected to guarantee a delicious tasting experience: local wine, with seasonal vegetables, a fine piece of Bresse poultry, etc.

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